Spanish Omelette
- Need to prepare something real quick before office or school but it has to be tasty too, well you are at the right place to take a look of a recipe that is easy, quick and mmmm tasty...
Here, I will focus on stuffs that can make life easier for bachelors or people who wants to prepare the dish real quick. If you want the dish to be presented in restaurant manner, make sure you comment below to let me know.
- Ingredients: Following Ingredients will be enough for a tasty start.
- Egg (4 Pc)
- Potato (1 large or 2 small)
- Oil (100-150 ml)
- Onion (2 Medium)
- Salt and Spices
Process of Preparation ::
- First, take potatoes and cut them into slice. As thin you can make it, will be better for you.
- Take oil in a large pan and put those sliced potatoes there and stir it for 3-4 minutes, cover the pan partially for 5-7 minutes and keep on stirring it until the sliced potatoes are little brownish or softened.
- Once its ready, place it separately in a bowl.
- Take 4 eggs and mix it will those potatoes along with chopped onions, (in case if you have chopped leaf of parsley) salt, pepper and a pinch of Kashmiri chili power and stir it nicely so it mixes up properly.
- Put everything into the pan and cook it in moderate heat for some time and make sure you are sliding the other half and cook that as well.
- That's all folks!! Its all done . Tasty and healthy Spanish Omelette is ready to serve.
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